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The North Star State is wedged between the Dakotas and Wisconsin, directly above Iowa. Minnesota shares a long border with Canada and is touched on to the northeast by Lake Superior. More than half of Minnesota’s population live in the greater Twin Cities metropolitan area of Minneapolis and St. Paul, leaving much of the state open to agriculture, prairie land, forests, and of course many, many lakes. In a land of 10,000 lakes, you can be sure that fishing is a major sport. The walleye is the official state fish of Minnesota; anglers also fish for bass, trout, pike, and muskies. Fishing is a year-round activity. In winter, intrepid anglers open holes in the ice and keep on fishing. Along the shores of Minnesota lakes, Native Americans once gathered wild rice (which is not really rice at all, but the seeds of a wild grass). Today wild rice is the official grain of the state of Minnesota – it makes a sensational side dish for fresh-caught fish or wild duck.
 

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liz

Cooking Level: Intermediate

Living In: Rochester, Minnesota, USA
About me:
Started cooking when I became mom a second time. I stopped work and got tired of eating cornflakes for dinners. I am Asian, love to travel and shop for cooking equipment and regional specialities whenever I travel.

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jewels

Cooking Level: Beginning
Home Town: Currie, Minnesota, USA
Living In: Trimont, Minnesota, USA
About me: i am a mom of 3 and a diabetic.
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sarahjane85

Cooking Level: Expert
Home Town: Duluth, Minnesota, USA
Living In: Austin, Texas, USA
About me: It's difficult for me to follow a single recipe. I either combine several different recipes or don't follow one at all and create recipes on my own. That's just the way I cook. …
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kelseylouise

Cooking Level: Intermediate
Home Town: Minneapolis, Minnesota, USA
About me: I'm a 21 year old married college student. Money is super tight, so I've learned to get pretty creative with cooking! I've been cooking since I was tall enough to reach the coun…
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Sausage Hash

Reviewed on Aug. 29, 2008 by drA
I turned this into a vegetarian dish by using Morning Star "sausage" links and it turned out great!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

BLT Macaroni Salad

Reviewed on Aug. 28, 2008 by MYLESF
Did not change a thing and this turned out great! This will be a side dish I will make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Mom's Cucumber Salad

Reviewed on Aug. 28, 2008 by joyful1
Great way to use cucumbers from the garden.
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