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Annikins

Home Town: Fort Smith, Arkansas, USA
Living In: Fayetteville, Arkansas, USA
About me:
 I love to play tennis. I play every day if possible.

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Newest Cooks

Photo by Mrs. Oswald

Mrs. Oswald

Cooking Level: Expert
Living In: Fort Smith, Arkansas, USA
About me: Married to a Southern gentleman, no children, two nephews, three cats & 4 fancy gold fish

Mija Lolo

Cooking Level: Expert
Living In: Fort Smith, Arkansas, USA
About me: I'm still just a kid, and I was learning amazing techniques to cook many delicious meals from my fiance's father, who recently passed away. Now I cook in his honor with the techni…
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pam

Cooking Level: Intermediate
Living In: Fort Smith, Arkansas, USA
About me: I am 48 years old and love to cook. I have always collected cookbooks and tried new and different recipes. I am not a great cook, but I can manage to create some tasty dishes.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Italian Chicken Marinade

Reviewed on Aug. 4, 2008 by madmikemom
been doing this for years on shish kabobs. Its a longtime hit. try it with Greek vinegrette salad dressing from kraft..awesome as well.
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2 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.25 star rating.

BAKER'S® ONE BOWL Chocolate-Strawberry Cake

Reviewed on May 12, 2008 by jennifer teeters
The topping was good, but i don't know what I did wrong. I even made it a second time when the first turned out dry and nasty.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Roast Pork with Plum Sauce

Reviewed on May 4, 2008 by jennifer teeters
i used this recipie for my first ever tenderloin. We had a bunch of relatives come up, and everybody loved it. I cooked it to about medium well and it came out extremely tender, and was even great reheated the next day. I already have gotten requests to make this again!
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