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Doreen's Ham Slices on the Grill
SUBMITTED BY:
DOREENB
PHOTO BY:
LESLEYfromWI
"This is a longtime favorite of my family -- even the most selective 'diners' like it! Cooked ham is basted with a warm, zesty sauce while grilling. Smoked turkey slices may be substituted for ham."
RECIPE RATING:
Read Reviews
(71)
Review/Rate This Recipe
PREP TIME
10 Min
COOK TIME
15 Min
READY IN
25 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 cup packed brown sugar
1/4 cup lemon juice
1/3 cup prepared horseradish
2 slices ham
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DIRECTIONS
Preheat an outdoor grill for high heat and lightly oil grate.
In a small bowl, mix brown sugar, lemon juice and prepared horseradish.
Heat the brown sugar mixture in the microwave on high heat 1 minute, or until warm.
Score both sides of ham slices. Place on the prepared grill. Baste continuously with the brown sugar mixture while grilling. Grill 6 to 8 minutes per side, or to desired doneness.
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REVIEWS
Reviewed on Jan. 25, 2004 by KELCI ROBINS
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KELCI ROBINS
Jan. 25, 2004
This ham is delicous!!! I made it on the stove top and cooked the ham in it. I halved the recipe and it worked just fine too. Highly recommended.
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15 users found this review helpful
This ham is delicous!!! I made it on the stove top and cooked the ham in it. I halved the...
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Reviewed on Aug. 13, 2005 by
Jackie E
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Jackie E
Aug. 13, 2005
Followed Doreen's recipe exactly as written and continuously basted as written. I know a recipe is great when my husband tells co-workers and family members about it. This is a keeper and a must to try.
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7 users found this review helpful
Followed Doreen's recipe exactly as written and continuously basted as written. I know a...
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Reviewed on Jan. 25, 2004 by CLH48183
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CLH48183
Jan. 25, 2004
The ham slice was delicious, my husband said "It's a keeper!" Loved the Horseradish flavor. I used my grill pan on the stove, worked out fine. Used one ham slice and cut the recipe in half. My slice was thin so it took no time at all. Super!
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7 users found this review helpful
The ham slice was delicious, my husband said "It's a keeper!" Loved the Horseradish flavor. I...
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Reviewed on Jan. 25, 2004 by DAPHNICA
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DAPHNICA
Jan. 25, 2004
Made this as a last minute thing, it is amazing!!! Had it again tonight for dinner, very easy, very quick, nice and tangy!
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5 users found this review helpful
Made this as a last minute thing, it is amazing!!! Had it again tonight for dinner, very easy,...
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Reviewed on Jan. 25, 2004 by MADDIEROSE
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MADDIEROSE
Jan. 25, 2004
this is the best recipe for ham steaks weird comb. but very GOOD.will use and use again, thank you
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5 users found this review helpful
this is the best recipe for ham steaks weird comb. but very GOOD.will use and use again, thank you
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Reviewed on Apr. 22, 2007 by
JEANNE ROBERTS
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JEANNE ROBERTS
Apr. 22, 2007
I've served this twice. It is VERY GOOD. I'm not fond of ham because of the gooey parts between the meat, but this changes the consistency and the flavor immensely!
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3 users found this review helpful
I've served this twice. It is VERY GOOD. I'm not fond of ham because of the gooey parts...
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Reviewed on Sep. 21, 2006 by
I'm nuts too...
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I'm nuts too...
Sep. 21, 2006
Yum. Careful...pending on the thickness of your slices, you may not need the entire grill time! Tasty and easy! Thanks Doreen.
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3 users found this review helpful
Yum. Careful...pending on the thickness of your slices, you may not need the entire grill...
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Reviewed on Jul. 11, 2006 by
CARLYNSMOMMY
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CARLYNSMOMMY
Jul. 11, 2006
I honestly never would have thought to put ham on the grill! What a good idea! We thought the sauce was delicious. I will definetely be making this again! Thanks!
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3 users found this review helpful
I honestly never would have thought to put ham on the grill! What a good idea! We thought the...
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Reviewed on Aug. 21, 2005 by Derek
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Derek
Aug. 21, 2005
Great recipe! We have reserved ham for holidays in the past, but this recipe is going into the mix!
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3 users found this review helpful
Great recipe! We have reserved ham for holidays in the past, but this recipe is going into...
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Reviewed on Aug. 20, 2005 by
RURALGIRL
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RURALGIRL
Aug. 20, 2005
Although the grill got quite sticky, the taste and smell was worth it!! Definately a keeper! TX Doreen!
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3 users found this review helpful
Although the grill got quite sticky, the taste and smell was worth it!! Definately a keeper! ...
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